Oatmeal cookies are a country classic and have been around for centuries. This is a traditional oatmeal cookie recipe that’s easy to make in your bread machine. You use the pizza dough setting to make the batter and then dollop the cookie dough onto a baking sheet and finish in a conventional oven. Everyone in the family loves them at all times of day so double the batch if you want to have extra for school lunches or a late-night snack.
Combine all of the ingredients in the bread pan and select the pasta dough cycle. About 10 minutes before pasta dough cycle is complete, preheat oven to 375° F./190° C.
Dollop the cookie mixture onto an ungreased cookie sheet from a spoon. Bake for 10 to 12 minutes and let cool on the sheet for a couple of minutes and then transfer to a wire rack to finish cooling.